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"Just had Shutelake Lamb, roasted with a little garlic, rosemary, salt and pepper.  Verdict all round; THE BEST LAMB EVER, FLAVOUR INCREDIBLE! Congratulations Jennifer, keep on going from strength to strength."

"Exceeded expectations, beautiful leg of lamb for supper tonight."

The lamb was so delicious, we ended up eating the whole thing rather than saving half as planned! It was just too yummy.  You have got yourself two new loyal customers!

"We had the most amazing leg of lamb from Shutelake Lamb on New Year's Day. It really was the best I have tasted in a long time (and no, it wasn't my cooking!) I grew up with salt marsh lamb from the North Sea coast when I was a child; it is very special, but Jennifer’s meat really does come a very close second."

"With regards to the lamb, it was really quite special. 

Beautiful flavour and soft texture."

"One word; delicious"

"We have just had our second order of Shutelake Lamb and once again it's flavour is exquisite. No leftovers in our house!"